Fragrance Profile:

• Top Notes: Salty Caramel, Black Pepper, Sichuan Pepper
• Heart Notes: Patchouli, Cinnamon Bark
• Base Notes: Vetiver, Amber, Oakwood

Scent Characteristics:

• Opening: The fragrance opens with a dynamic mix of salty caramel and the sharpness of black and Sichuan pepper, creating a bold and spicy sweetness that is both savory and stimulating. The contrast between the saltiness and the pepper gives it an exotic edge, adding depth right from the start.

• Heart: As it transitions to the heart, patchouli and cinnamon bark take over, providing a warm and slightly earthy-spicy characteristic. The cinnamon adds a cozy, spicy warmth, balancing out the intensity of the peppery opening and contributing to the overall complexity of the fragrance.

• Base: In the dry down, vetiver, amber, and oakwood form a rich and grounding base. The vetiver gives it an earthy, smoky tone, while the amber brings a smooth, resinous warmth. The oakwood contributes a touch of woody depth, making the finish long-lasting and robust.

Performance:

Tero offers excellent longevity, typical of Nishane's extrait de parfum concentrations, and has a moderate to strong projection. The fragrance performs best in cooler weather due to its warm, spicy, and woody composition, making it ideal for fall and winter.

Impressions:

Tero stands out for its combination of spicy, earthy, and sweet elements. It’s a well-balanced fragrance with an initial boldness that softens into a rich, warm, and sophisticated dry down. Its spicy sweetness with hints of caramel and pepper gives it a modern, luxurious feel without overwhelming the senses. The scent’s evolution from a sharp and savory opening to a grounded, earthy base makes it versatile for both casual and formal settings.

This fragrance is often compared to other gourmand-spicy fragrances like Black Phantom by Kilian, but Tero leans more towards earthy and spicy rather than being overtly sweet